Archive by Author

LYL: quiche maraîchère

Don’t you love quiche? Leave your links for quiche maraîchère here. Happy Friday!

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LYL: visitandine

Dessert is back this month! How did you dress up your cake? Leave your sweet links here!

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LYL: vegetable barley soup with the taste of little india

How was your Indian-inspired soup? Leave your links here. If you didn’t see it, check out this Chicago Tribune article that mentions French Fridays, along with quotes from Trevor, Laurie, and me.

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April Schedule

Spring time looks well-represented in this month’s lineup. The schedule is: April 4, 2014: Visitandine (p436) April 11, 2014: Quiche Maraichère (p158) April 18, 2014: Baby Bok Choy, Sugar Snaps and Garlic en Papillote (p348) April 25, 2014: Green as spring veal stew (p262)

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LYL: scallop and onion tartes fines

Leave your links for this flavorful starter.! Happy Spring!!!!

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Time for April Nominations

Please leave your nominations for April’s recipes. Nominations will remain open until Wednesday night, then voting through the weekend. April schedule will go up next Monday. Thanks!

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LYL: sausage-stuffed cornish hens

So, how were your little stuffed birds? What did you serve them with to make a meal? Leave your links here. Happy Friday!!!!

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LYL: two tartines from La Croix Rouge

OK, Doristas, how were your tartines? Did you share or eat them yourselves? As a snack or a meal? Leave your links here!

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LYL: garbure from the supermarket

How well stocked is your supermarket? Leave your hearty soup links here! Is it spring yet?

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March Schedule

Well, the Doristas have spoken and it looks like no foie gras at all this month. Here’s the schedule: March 7, 2014: Two Tartines from La Croix Rouge (p42) March 14, 2014: Sausage-stuffed Cornish Hens (p226) March 21, 2014: Scallop and Onion Tartes Fines (p168) March 28, 2014: Vegetable Barley Soup with the Taste of […]

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