This week we’re the Ladies of the Lentils brigade. Hopefully you’ll all find these little green darlings in your local grocery story. Let’s just say this week is ea$ier on the pocketbook (Do we even have pocketbooks anymore?) than the chanterelles. If you have anything to say, here’s the place. Have a good week.
Hello Everyone, It’s Tuesday and I finally located chanterelles. Are you having any luck? Substitutions? Suggestions? Ideas? Whatever you have to say about this fungus that smells like apricots, leave it here. Medical Alert: If you gathered your fungus from the Wilds, please be sure none are poisonous. There are look-alikes out there.
Time to step away from the tasty cake we had last week and move on to quiche. I probably will bake it tomorrow so if anyone has suggestions, tips or advice, leave it here. Any questions? Any problems? This is the place.
Crepes! Hopefully less divided than last week. How did you serve them? Plain? Fancy? Filling? Sauce? Do tell. Leave your links here. And while you are here, don’t forget to nominate March recipes here. Voting will start Saturday. Happy Friday!
Whoops, I am sorry, Doristas, I got a week ahead of myself. I was so excited after hearing that Andrea was on-the-mend that I lost my head! We’re doing apples this week. Any problems, concerns, tips, questions, just ask. We’ll deal with the soups next week unless Betsy and Laurie fire me for being incompetent.
The votes are in. Here’s the line up. December 6, 2013: Almond Orange Tuiles (p404) December 13, 2013: Mme. Maman’s Chopped Liver (p32) December 20, 2013: Recipe Swap Onion “Carbonara” (p153) December 27, 2013: Dilled Gravlax with Mustard Sauce (p30) Apologies to those Doristas that bought a Red Kuri squash. You’ll enjoy the soup as […]
Any comments, problems, questions, words of wisdom? Leave it here.
If there’s chocolate involved, it’s got to be good! Is that the way you feel about this mousse? What’s the top – secret?
Who says Real Men don’t eat……………..Mushroon & Shallot Quiche? Any problems or questions, fire away.
What did you all think of this fragrant salad? Leave your links here. Happy Labor Day Weekend!
Vote for November Recipes (choose 3) -- poll closes 10/22
- Storzapretis (p376) (73%, 11 Votes)
- Jerusalem Artichoke Soup with Parsley Coulis (p76) (60%, 9 Votes)
- Pan-seared Duck Breasts with Kumquats (p232) (53%, 8 Votes)
- Pork Roast with Mangoes and Lychees (p278) (40%, 6 Votes)
- Sardine Escabeche (p188) (27%, 4 Votes)
- Cabbage and foie gras bundles (p193) (27%, 4 Votes)
Total Voters: 15
October 3, 2014: Celery-Celery Soup (p65)
October 10, 2014: Monkfish and Double Carrots (p294)
October 17, 2014: Roasted Jerusalem Artichokes with Garlic (p353)
October 24, 2014: Dorie's Birthday Sweets from Baking Chez Moi
October 31, 2014: Osso Buco à l’Arman (p270)
November 7, 2014: Jerusalem Artichoke Soup with Parsley Coulis (p76)
November 14, 2014: Pan-seared Duck Breasts with Kumquats (p232)
November 21, 2014: Storzapretis (p376)
November 28, 2014: Béatrix’s Red Kuri Soup (p78)