We have another fishy recipe this week, almost the last. Leave your pickled links here.
This week’s recipe offers a substantial meal. Were you able to find lychees? Did you enjoy this one? Leave your links here.
It’s b-a-a-a-c-k! After a short break, We’re having fish again this week, raw fish! Can’t wait to see what the fans of salmon in a jar thought of salmon tartare! Leave your links here.
It’s been a while since we’ve made a dessert. How were your waffles and cream? Leave your links here. Happy Easter and Happy Passover to whoever is celebrating!
What did you think of this recipe that dresses up last night’s leftover beef? Leave your links here!
Did this soup cure all of your ailments this week, whatever they might be? Leave your links here! Happy Friday (and Happy Spring, for those in the Northern Hemisphere)!
This is the beginning of the final 10 countdown. We’ll mark the occasion with a recipe that started as a victory march! Leave your links for Veal Marengo here!
Just a few ingredients. And the results? Drumroll please! Leave your links here.
Last fish recipe for a while, at least until April! Did Riviera Fish Soup transport you (or your belly) to warm climes? Leave your links here.
Some Doristas thought lobster would be the perfect meal for Valentine’s Day, others don’t celebrate. Regardless of the romance, leave your lobster links here!
March 27, 2015: Next-day Beef Salad (p260)
April 3: Waffles and Cream (p416)
April 10 Salmon Tartare (p180)
April 17: Pork Roast with Mangoes and Lychees (p278)
April 24: Sardine Escabeche (p188)
May 1: Cheesecake Tart (p469)
May 8: Seafood Pot-au-Feu (p308)
May 15: Food Revolution Day (details from Mardi to come)
May 22: Chicken in a Pot – the Garlic and Lemon Version (p206) -- the final recipe
May 29: Celebration Week #1: The AHA Moment
June 5: Celebration Week #2: The Never-Doubt-Dorie Moment.
June 12: Celebration Week #3: The Play-It-Again-Dorie Recipe
June 19 (Le Fin): Celebration Week #4: Grand Finale
For details on the celebration weeks, see this post.