If anyone has tips, suggestions, ideas, questions, problems about this week’s recipe, this is the place to help each other. Enjoy your week – Spring is just around the corner. Hope. Hope. Hope.
I’m planning to make my tartines this Sunday to eat during the Academy Awards presentations so will be getting my ingredients together tomorrow. If you have tips, questions, problems, or suggestions, let’s hear them.
I wanted to get this up as soon as we posted our crepes. What are your questions, problems, tips, suggestions, anythings about this week’s recipe. Ask and you shall receive.
I’m just wondering how this recipe is going to go down this week. I’m betting Cher will not be able to resist adding a touch of color. Rogue, to her, might be red. Nana, be sure to pick up all the “white” ingredients for daughter Tricia’s salad. When she get’s home from work late Thursday […]
Well, we all know that Cher’s made this already, so any questions, let’s put them out there and see if she can guide us!
Why do I think this may be a toughie? A bit of a huff and puff. Questions? Technique Tips? Concerns? Anything to Offer? This is the place……
I hope you’re able to find some good mussels in your neck of the woods, wherever that may be. Any questions, concerns, tips and help. Please leave them here. And, Go Broncos. (Just had to add that.)
OKAY, troops, this is the soup week. Any problems, suggestions, ideas, tips, advice………let us hear about it.
THE BEST NEWS today is this note from Andrea Mohr: Dear friends, although I’m still at the hospital recovering from a serious illness, I hope to be back soon. In the meantime thank you for all your supportive messages and well wishes. I hope to be blogging again soon. Andrea Whew. As Diane said, the […]
If you’re getting an early start on the 2014 recipes, we can chat about January’s first recipe: dressy pasta “risotto”. Questions, problems, concerns, or general chat? Leave comments here.
Vote for March Recipes (choose 4) - poll closes Monday 2/24/14
- Two Tartines from La Croix Rouge (p42) (78%, 14 Votes)
- Sausage-stuffed Cornish Hens (p226) (67%, 12 Votes)
- Scallop and Onion Tartes Fines (p168) (50%, 9 Votes)
- Vegetable Barley Soup with the Taste of Little India (p89) (44%, 8 Votes)
- Roasted Jerusalem Artichokes with Garlic (p353) (44%, 8 Votes)
- Lamb and dried apricot tagine (p284) (39%, 7 Votes)
- Coddled Eggs and Foie Gras (p194) (28%, 5 Votes)
- Baby bok choy, sugar snaps and garlic en papillote (p348) (28%, 5 Votes)
- Cabbage and Foie Gras Bundles (p193) (17%, 3 Votes)
Total Voters: 18
February 14, 2014: helen’s all-white salad (p108)
February 21, 2014: butter and rum crepes (p411)
February 28, 2014: garbure from the supermarket (p86)
March 7, 2014: Two Tartines from La Croix Rouge (p42)
March 14, 2014: Sausage-stuffed Cornish Hens (p226)
March 21, 2014: Scallop and Onion Tartes Fines (p168)
March 28, 2014: Vegetable Barley Soup with the Taste of Little India (p89)