November will soon be upon us. Here’s the schedule for November. The recipe for the week of Thanksgiving is an easy one for those who are celebrating.
November 2, 2012: Mushroom and Shallot Quiche (p.162)
November 9, 2012: Top-secret chocolate mousse (p.421)
November 16, 2012: Goat Cheese Mini Puffs (p.7)
November 23, 2012: Herbed olives (p.16)
November 30, 2012: Beef cheek daube with carrots & elbow macaroni (p.246)
November Schedule
by betsyp on October 21, 2012 in recipes
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This post was written by betsyp who has written 69 posts on French Fridays with Dorie.
3 Responses to “November Schedule”
Recipe Schedule
May 3, 2013: Creamy Mushroom & Eggs (p.163)
May 10, 2013: Coupetade (p.419)
May 17, 2013: Cook's Choice for Food Revolution Day (read more here)
May 24, 2013: Asparagus soup (p.58)
May 31, 2013: Anne Le Blanc´s Pistachio Avocado (p.106)
May 10, 2013: Coupetade (p.419)
May 17, 2013: Cook's Choice for Food Revolution Day (read more here)
May 24, 2013: Asparagus soup (p.58)
May 31, 2013: Anne Le Blanc´s Pistachio Avocado (p.106)


Yea! A five Friday month.
Thanks for all of your hard work! Sounds like a great month! (oh, and great idea – those olives will be perfect then!)
good thing Dorie give us a substitution for the beef cheeks! I’ve yet to see them in any store meat case. guess I have time to check out a butcher shop or two.