LYL: orange-almond tuiles

Bonjour Decembre! Did you survive this week’s challenge? Did your cookies behave the way you wanted them to? So tell. Leave your links here.

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24 Responses to “LYL: orange-almond tuiles”

  1. Mardi (eat. live. travel. write.) December 6, 2013 at 7:03 AM #

    Well you all read my P&Q so you won’t be surprised to see the #trayofshame this week:

    (also some lovely tuiles when I followed the recipe!)

    Also, Happy Birthday to the lovely Betsy!!! XO

  2. Cher December 6, 2013 at 7:32 AM #

    Well, I do have more dough in the refrigerator to give this another shot.

    Happy Birthday, Betsy!

  3. anderlani1 December 6, 2013 at 7:50 AM #

    These definitely did NOT cooperate. Yikes.

  4. Terra December 6, 2013 at 9:14 AM #

    I loved them, used a bit too much flour which I wont do in the future. What great flavor.

  5. MARY December 6, 2013 at 9:31 AM #

    Although I survived the challenge to live and bake another day, I think I will leave Tuiles of all kinds to the pros. I’m also sending a few snowballs filled with birthday greetings to you, Betsy.

  6. EmilyC December 6, 2013 at 10:19 AM #

    Happy Birthday Betsy!!

    Mine’s up and I have the olive oil ice cream to save the day!

  7. Lola's Kitchen December 6, 2013 at 10:21 AM #

    Struggling for a comment here. How about “Happy Birthday Betsy”? Thank you for all you do for us!

  8. jemangepdx December 6, 2013 at 11:23 AM #

    Hmmmm, well, one looked nice.

  9. loavesandstitches December 6, 2013 at 2:12 PM #

    Tricky, tricky. Never again will I not use parchment.

  10. Bakeawaywithme December 6, 2013 at 2:30 PM #

    Happy Birthday, dear Betsy! Hope your day is filled with joy and happiness!

  11. betsyp December 6, 2013 at 2:58 PM #

    Thanks for all the birthday wishes! It’s been a great day so far!

    Fortunately, I made the cookies earlier in the week, so I didn’t feel disappointed by my efforts today.

    How did Mardi know it was my birthday? She’s not on Facebook.

  12. AmyA December 6, 2013 at 5:42 PM #

    Loved these! Used skin-on almonds and liked the rustic effect.
    (Happy birthday, Betsy!)

  13. alwaysaddmorebutter December 6, 2013 at 7:26 PM #

    Hey guys! I’m limping my way back to participation with an old one – coupetade.

    Hope to make the tuiles this weekend!

  14. tricia December 7, 2013 at 12:33 AM #

    Phew- late but it is still Friday (just not on the East coast anymore :).

  15. tammycirceo December 7, 2013 at 12:51 AM #

    I didn’t find this as difficult as I expected … and I was so glad!

  16. Laws of the Kitchen December 7, 2013 at 1:18 AM #

    Oh dear:

    Happy birthday Betsy!

  17. Candy December 7, 2013 at 6:22 PM #

    late post, but here we go!

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