LYL: Baby Bok Choy, Sugar Snaps and Garlic en Papillote

Spring vegetables in a packet. What did you think of that? Leave your links here.

Happy Easter to all who celebrate it, or Joyeuses Pâques!

Post Author

This post was written by who has written 195 posts on French Fridays with Dorie.

23 Responses to “LYL: Baby Bok Choy, Sugar Snaps and Garlic en Papillote”

  1. Trevor Sis Boom April 18, 2014 at 12:23 AM #

    Easy Schmeasy. What’s not to love? (except I used snow peas…)

    http://www.sisboomblog.com/2014/04/baby-bok-choy-en-papillote-sugar-snaps-garlic/

  2. jora April 18, 2014 at 6:58 AM #

    We liked this new method of cooking bok choy.

    http://joracooks.blogspot.com/2014/04/ffwd-baby-bok-choy-sugar-snaps-and.html

  3. rosa April 18, 2014 at 7:00 AM #

    I had low expectations going in, but ended up loving this recipe.

    http://oneexpatslife.com/2014/04/18/baby-bok-choy-sugar-snap-peas-and-garlic/

  4. anderlani1 April 18, 2014 at 7:49 AM #

    The vegetables were fine, but I loooooved the barley soup that I made up from a few weeks ago.
    http://cookbookimmersionproject.blogspot.it/2014/04/ffwd-baby-bok-choy-sugar-snap-peas-and.html

  5. Diane April 18, 2014 at 7:57 AM #

    I was thought it would be bland, but it was really quite flavorful.
    http://www.simplelivingeating.com/2014/04/steamed-bok-choy-baby-bok-choy-sugar.html

  6. MARY April 18, 2014 at 10:19 AM #

    I had such fun writing today’s Post. And, I gotta tell ya, this little packet of tinfoil was delicious.

    http://lightsonbrightnobrakes.com/french-fridays-clearing-veggie-conscience/

  7. tastymayhem April 18, 2014 at 11:05 AM #

    Enjoyed the results, even the not quite so bright looking leftovers. More so am enjoying cooking with the group again. Everyone have a great weekend! http://wp.me/p1Juyy-cP

  8. Cafe Mom April 18, 2014 at 11:09 AM #

    Loved the vegetables. Took a few trips to find spring onions. I left the mint out as it is not a popular ingredient in my house. http://cafemomcooks.blogspot.com/.

  9. tammycirceo April 18, 2014 at 1:10 PM #

    Very easy … and the en papillote method works on the grill, too!
    http://www.tammycirceo.com/2014/04/french-fridays-baby-bok-choy-sugar-snap-peas-and-garlic-en-papillote.html

    • MARY April 22, 2014 at 11:12 PM #

      Tammy, I didn’t have any luck posting on your blog tonight. I will go back and try again but wanted you to know.

  10. KarenP April 19, 2014 at 12:18 AM #

    I loved this, but the rest of my family had mixed feelings. I also made the quiche from last week.

    http://fromscratchblog.com/2014/04/18/baby-bok-choy-en-papillote-quiche-maraichere/

  11. onewetfoot April 20, 2014 at 2:54 AM #

    Only a day late, this week. Now, to catch up on everyone’s posts!

    http://onewetfoot.ca/2014/04/19/ffwd-baby-bok-choy-sugar-snaps-and-garlic-en-papillote/

Leave a Reply

You must be logged in to post a comment.