LYL: Gâteau Basque

It’s been a while since we last made a dessert. Was it worth the wait? What did you fill your gâteau with? Leave your sweet links here.

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26 Responses to “LYL: Gâteau Basque”

  1. Laws of the Kitchen August 1, 2014 at 12:53 AM #

    What’s not to love:

    http://www.kitchenlaw.blogspot.com.au/2014/08/ffwd-gateau-basque.html

    • Candy August 2, 2014 at 12:42 PM #

      I can’t seem to get my comments to stick (the advert comes up in the security window), but your cake looks beautiful, and I’m so happy you enjoyed it!

  2. Mardi (eat. live. travel. write.) August 1, 2014 at 2:42 AM #

    YAY!

    http://www.eatlivetravelwrite.com/2014/08/french-fridays-with-dorie-gateau-basque/

    (for so many reasons: the oven is working and this was delicious!)

  3. Diane August 1, 2014 at 7:47 AM #

    A missing ingredient, but it didn’t seem to matter, delicious.
    http://www.simplelivingeating.com/2014/07/gateau-basque-french-fridays-with-dorie.html

  4. Cafe Mom August 1, 2014 at 10:16 AM #

    Delicious. A big hit in our family. http://cafemomcooks.blogspot.com/

    Where can I buy preserved lemons that is not on the internet? Any suggestions much appreciated.

  5. jora August 1, 2014 at 11:24 AM #

    I enjoyed this for breakfast this morning!

    http://joracooks.blogspot.com/2014/08/ffwd-gateau-basque.html

  6. MARY August 1, 2014 at 3:35 PM #

    Just one of the best things I’ve made from Around my Franch Table. Thanks, Dorie.

    http://lightsonbrightnobrakes.com/french-fridays-museum-quality-cake/

  7. awhiskandaspoon August 1, 2014 at 4:12 PM #

    I haven’t baked with you ladies in such a long time, but I couldn’t resist making this one!

    http://awhiskandaspoon.com/2014/08/01/ffwd-gateau-basque/

  8. Alice August 1, 2014 at 5:48 PM #

    oven’s busted! : (

    made up two recipes, the crab ravioli & floating islands, enjoy!

    http://www.acookingmizer.com/2014/08/01/wild-blackberry-floating-islands-crab-avocado-ravioli/

  9. Confessions of a Culinary Diva August 1, 2014 at 9:28 PM #

    It’s Friday and miracles do happen – I’m actually posting, on a Friday, before the day is over!

    Loved this one!!!

    http://christymajors.com/french-fridays-gateau-basque/

  10. EmilyC August 1, 2014 at 10:10 PM #

    Wokey I am posting on your timeline…. TGIF!

    http://emilycookingforays.blogspot.com/2014/08/ffwd-gateau-basque-and-then-some.html

  11. Bakeawaywithme August 2, 2014 at 10:21 AM #

    I’m in Italy and will visit everyone soon. No cell coverage outside the hotel! Can’t wait to see all your posts. Chow!!

  12. Candy August 2, 2014 at 12:43 PM #

    Yummy! I actually made this on time, but my world got a little busy.
    http://dulceshome.com/2014/08/02/ffwd-gateau-basque/

  13. tricia August 4, 2014 at 6:40 PM #

    Very.Very. Late.

    But very, very delicious !!! Happy “French Monday” all :)

    http://triciaandnanacookingwithdorie.blogspot.com/2014/08/gateau-basque.html

  14. KarenP August 8, 2014 at 2:18 PM #

    A week late, but here it is!

    http://fromscratchblog.com/2014/08/01/gateau-basque/

  15. Food Fascination November 7, 2014 at 9:28 AM #

    I made this in August, but didn’t post.

    http://graciesfoodandfun.blogspot.com/2014/11/gateau-basque.html

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