Peter Piper picked a peck of pickled peppers…………….(I had to say it)

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2 Responses to “P&Q: ROASTED PEPPERS”

  1. MARY August 11, 2014 at 9:50 PM #

    I made my Peppers this afternoon but had to crack my oven up to 500 degrees to get those babies charred.

  2. Mardi (eat. live. travel. write.) August 13, 2014 at 1:57 AM #

    Mine only needed 200˚C (390˚F) for about 30 minutes.

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